Styles
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There are 13 Sours in the chart, accounting for 0.16% of all beers currently in the chart.
Rated on 2023-10-26 by BeerDorkNik at Handyman's Supermarket
Quality: 59.5, Enjoyability: 67.5, Overall: 63.5
Murky, blue-tinged amber. Some foam on pour, no retention or lacing. Blueberry vinegar aroma. Similar taste, very tart, with a sweeter, muffin-y after.
Rated on 2023-09-05 by BeerDorkNik at House of Trembling Madness 2, York
Quality: 68, Enjoyability: 70, Overall: 69
Pulpy pink. OK pulpy head as poured, lasting as surface pulp rather than head, and good pulpy lacing. Strawberry banana ice cream aroma. Thic, pulpy strawberry smoothie.
Rated on 2021-08-14 by BeerDorkNik at Three Legged Mare, York
Quality: 65, Enjoyability: 60, Overall: 62.5
Purple. Some pink foam head as poured, dispersing, no retention or lacing. Blackcurrant/berry aroma, hint of mint. Similar taste, mintier lasting after. Developing pastry.
Rated on 2019-09-04 by BeerDorkNik at Handyman's Supermarket
Quality: 41.4, Enjoyability: 52.3, Overall: 46.85
Rated on 2019-08-24 by BeerDorkNik at Tesco
Quality: 59.2, Enjoyability: 64.8, Overall: 62
Rated on 2019-06-21 by BeerDorkNik at BrewDog, Liverpool
Quality: 55.4, Enjoyability: 60.3, Overall: 57.85
Tangy more than sour.
Rated on 2019-06-01 by BeerDorkNik at Londis Penny Lane, Liverpool
Quality: 58.3, Enjoyability: 58.2, Overall: 58.25
Rated on 2019-05-11 by BeerDorkNik at Sanctuary
Quality: 59.2, Enjoyability: 60.4, Overall: 59.8
Rated on 2018-09-07 by BeerDorkNik at Bent's Warrington
Quality: 51.8, Enjoyability: 52.3, Overall: 52.05
Rated on 2018-08-11 by BeerDorkNik at Head of Steam, Liverpool
Quality: 56.9, Enjoyability: 61.3, Overall: 59.1
Rated on 2018-01-06 by BeerDorkNik at Three Piggies
Quality: 63.8, Enjoyability: 61.3, Overall: 62.55
Rated on 2016-12-22 by BeerDorkNik at BrewDog, Liverpool
Quality: 55.5, Enjoyability: 52.3, Overall: 53.9
Rated on 2016-12-13 by BeerDorkNik at Londis Penny Lane, Liverpool
Quality: 57.5, Enjoyability: 58.7, Overall: 58.1
Cranberry juice needs the most sweetening, I think. Probably suits sourere beers, then? MY cranberry sauce is nicer than this - cranberries, sugar, port, bit of water. Boil and stir until sugar disolves and cranberries start to pop open. Done.